Speaking of Guilin, Guilin rice noodles can not be neglected.

I wish Guilin rice noodles could be handed down just like the landscape of Guilin as a culture.

Soup Rice Noodles. Soup Rice Noodles can be divided into Fresh Meat Noodles and Hot and Sour Noodles. After finishing the rice, drink pleasantly a few mouthfuls of soup, and that taste does like an enjoyment; Spiced Rice Noodles, the meat of which can be beef or pork, sausage, ham, barbecued pork, etc. We can also combine the soup noodles and spicy noodles together, enjoying the two flavors at the same time.

To make a bowl of delicious Guilin noodles, the brine is the key. The preparation of brine is very dainty, and the amount of salt, MSG, when to put what spices, the order of putting spices... all these invariably affect the quality of the brine. It is not simply adding some salt and soy sauce. Therefore, the brine making techniques are regarded as trade secrets in this industry. The original good brine is rich in color with aromatic scent.

But with brine, it is not enough to make a bowl of real Guilin rice noodles. It also requires other ingredients, although the process is not complicated, but it is pretty wide in variety. First, add peanuts or fried soybeans, which can be based on personal preference. Secondly, add chopped shallot or coriander, which will not only help stimulate the appetite, and decorate the noodles in color. Thirdly, you can add the sour complements as you like, such as sour radish grains, sour bamboo shoots, sour beans, etc., and you can also add cold kelp strips. For the pepper, there are several options, pickled pepper, chopped pepper, or chopped fried pepper, random in varieties, the amount is controlled by you. If you are not satisfied, then order an egg, or a deep-fried dough stick. Thinking of the rice noodles, one could not help having fluid in mouth.

The tasty Guilin rice noodles are not only our Guilinese¡¯s favorite, but also impress a lot of foreign tourists and gourmets. Even the directors Zhang Yimou did not forget to snatch a little leisure from his busy work to enjoy a bowl of Guilin rice noodles when he arranged ¡°Impression, Third Sister Liu¡± in Yangshuo. We can see that Guilin¡¯s culinary culture can not miss the Guilin rice noodles.